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Arachidonic acid production by the oleaginous fungus Mortierella alpina 1S-4: A review
The filamentous fungus Mortierella alpina 1S-4 is capable of accumulating a large amount of triacylglycerol containing C20 polyunsaturated fatty acids (PUFAs). Indeed, triacylglycerol production by M. alpina 1S-4 can reach 20 g/L of culture broth, and the critical cellular signaling and structural P...
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| Izdano u: | J Adv Res |
|---|---|
| Glavni autori: | , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Elsevier
2018
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6052653/ https://ncbi.nlm.nih.gov/pubmed/30034872 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2018.02.003 |
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