Llwytho...
Are Chinese edible oils safe? A survey of trans fatty acid contents in Chinese edible oils
Nine different edible oil types from 7 cities in China were analyzed. Trans fatty acid (TFA) contents in edible oils were determined, TFA distribution characteristics were analyzed, and a risk assessment was performed. Total TFA contents varied from 0.075±0.011 to 2.243±0.770 g/100 g of oil, with a...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Food Sci Biotechnol |
|---|---|
| Prif Awduron: | , , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
The Korean Society of Food Science and Technology
2016
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049193/ https://ncbi.nlm.nih.gov/pubmed/30263316 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0088-5 |
| Tagiau: |
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