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Healthy and sustainable diets for future generations
Global food systems will face unprecedented challenges in the coming years. They will need to meet the nutritional needs of a growing population and feed an expanding demand for proteins. This is against a backdrop of increasing environmental challenges (water resources, climate change, soil health)...
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| Publicado no: | J Sci Food Agric |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley & Sons, Ltd
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6033153/ https://ncbi.nlm.nih.gov/pubmed/29427307 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/jsfa.8953 |
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