The cost of healthy diets: what guidelines for the working poor?

Lignende værker

• The Carbohydrate-Fat Problem: Can We Construct a Healthy Diet Based on Dietary Guidelines?(1)(2)
  af: Drewnowski, Adam
  Udgivet: (2015)
• Are socioeconomic disparities in diet quality explained by diet cost?
  af: Monsivais, Pablo, et al.
  Udgivet: (2010)
• The Mediterranean diet: Does it have to cost more?
  af: Drewnowski, Adam, et al.
  Udgivet: (2009)
• Positive Attitude toward Healthy Eating Predicts Higher Diet Quality at All Cost Levels of Supermarkets()
  af: Aggarwal, Anju, et al.
  Udgivet: (2014)
• Relation between diet cost and Healthy Eating Index 2010 scores among adults in the United States 2007-2010
  af: Rehm, Colin D., et al.
  Udgivet: (2015)