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Intake of glucosinolates and risk of coronary heart disease in three large prospective cohorts of US men and women
IMPORTANCE: Glucosinolates, a group of phytochemicals abundant in cruciferous vegetables, may have cardioprotective properties. However, no prospective study has evaluated the association of intake of glucosinolates with the risk of coronary heart disease (CHD). OBJECTIVE: The objective of the study...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Clin Epidemiol |
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| Κύριοι συγγραφείς: | , , , , , , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Dove Medical Press
2018
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6029595/ https://ncbi.nlm.nih.gov/pubmed/29988715 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/CLEP.S164497 |
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