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State-Level Guidance and District-Level Policies and Practices for Food Marketing in US School Districts

State agencies play a critical role in providing school districts with guidance and technical assistance on school nutrition issues, including food and beverage marketing practices. We examined associations between state-level guidance and the policies and practices in school districts regarding foo...

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Библиографические подробности
Опубликовано в: :Prev Chronic Dis
Главные авторы: Merlo, Caitlin L., Michael, Shannon, Brener, Nancy D., Blanck, Heidi
Формат: Artigo
Язык:Inglês
Опубликовано: Centers for Disease Control and Prevention 2018
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6016428/
https://ncbi.nlm.nih.gov/pubmed/29885673
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd15.170352
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