Characteristics of Chamaerops humilis L. var. humilis seed oil and study of the oxidative stability by blending with soybean oil

Herein we examine the characteristics of date seed oil extracted from Chamaerops humilis L. var. humilis seeds (HSO) cultivated in a gardening zone in Tunisia. Its physicochemical properties, fatty acid composition, and thermal and antioxidant properties were evaluated and compared with those of see...

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Detalhes bibliográficos
Publicado no:J Food Sci Technol
Main Authors: Mokbli, S., Sbihi, H. M., Nehdi, I. A., Romdhani-Younes, M., Tan, C. P., Al-Resayes, S. I.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2018
Assuntos:
Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5976602/
https://ncbi.nlm.nih.gov/pubmed/29892118
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3134-x
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