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Intramolecular Interactions Overcome Hydration to Drive the Collapse Transition of Gly(15)
Simulations and experiments show oligo-glycines, polypeptides lacking any side chains, can collapse in water. We assess the hydration thermodynamics of this collapse by calculating the hydration free energy at each of the end points of the reaction coordinate, here taken as the end-to-end distance (...
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| Publicat a: | J Phys Chem B |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5912879/ https://ncbi.nlm.nih.gov/pubmed/28774177 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.jpcb.7b05469 |
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