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Effective Biodegradation of Mycotoxin Patulin by Porcine Pancreatic Lipase

Patulin is a common contaminant in fruits and vegetables, which is difficult to remove. In this study, the biodegradation of patulin using porcine pancreatic lipase (PPL) was investigated. The method of HPLC was used to analyze the concentration of patulin. Batch degradation experiments were perform...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Liu, Bingjie, Peng, Xiaoning, Meng, Xianghong
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5900021/
https://ncbi.nlm.nih.gov/pubmed/29686653
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.00615
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