लोड हो रहा है...
Rapeseed oil fortified with micronutrients can reduce glucose intolerance during a high fat challenge in rats
BACKGROUND: Better choices of dietary lipid sources and substitution of refined by fortified oils could reduce the intake of saturated fatty acids (FA) and increase the intake of omega 3 FA concomitantly to healthy bioactive compounds. METHODS: The development of obesity and metabolic disturbances w...
में बचाया:
| में प्रकाशित: | Nutr Metab (Lond) |
|---|---|
| मुख्य लेखकों: | , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
BioMed Central
2018
|
| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5859643/ https://ncbi.nlm.nih.gov/pubmed/29568317 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12986-018-0259-x |
| टैग : |
टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|