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The relationship between nut intake and risk of colorectal cancer: a case control study

BACKGROUND: Nut consumption is known to reduce the risk of obesity, diabetes mellitus, and cardiovascular disease. However, in previous studies, portion sizes and categories of nut consumption have varied, and few studies have assessed the association between colorectal cancer risk and nut consumpti...

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Bibliografische gegevens
Gepubliceerd in:Nutr J
Hoofdauteurs: Lee, Jeeyoo, Shin, Aesun, Oh, Jae Hwan, Kim, Jeongseon
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2018
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5840774/
https://ncbi.nlm.nih.gov/pubmed/29514652
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-018-0345-y
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