ロード中...

Phenolic Acid Content and Antioxidant Properties of Extruded Corn Snacks Enriched with Kale

Prohealth food contains specific components which have positive influence on the health and well-being of the consumer. An important position among bioactive compounds occurs for polyphenols. Many results have indicated that an increased intake of phenolic compounds may reduce the risk of cardiovasc...

詳細記述

保存先:
書誌詳細
出版年:J Anal Methods Chem
主要な著者: Kasprzak, Kamila, Oniszczuk, Tomasz, Wójtowicz, Agnieszka, Waksmundzka-Hajnos, Monika, Olech, Marta, Nowak, Renata, Polak, Renata, Oniszczuk, Anna
フォーマット: Artigo
言語:Inglês
出版事項: Hindawi 2018
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5817325/
https://ncbi.nlm.nih.gov/pubmed/29507816
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/7830546
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!