A carregar...

Phenolic Acid Content and Antioxidant Properties of Extruded Corn Snacks Enriched with Kale

Prohealth food contains specific components which have positive influence on the health and well-being of the consumer. An important position among bioactive compounds occurs for polyphenols. Many results have indicated that an increased intake of phenolic compounds may reduce the risk of cardiovasc...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:J Anal Methods Chem
Main Authors: Kasprzak, Kamila, Oniszczuk, Tomasz, Wójtowicz, Agnieszka, Waksmundzka-Hajnos, Monika, Olech, Marta, Nowak, Renata, Polak, Renata, Oniszczuk, Anna
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5817325/
https://ncbi.nlm.nih.gov/pubmed/29507816
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/7830546
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!