Phenolic Acid Content and Antioxidant Properties of Extruded Corn Snacks Enriched with Kale

Prohealth food contains specific components which have positive influence on the health and well-being of the consumer. An important position among bioactive compounds occurs for polyphenols. Many results have indicated that an increased intake of phenolic compounds may reduce the risk of cardiovasc...

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Bibliografiske detaljer
Udgivet i:J Anal Methods Chem
Main Authors: Kasprzak, Kamila, Oniszczuk, Tomasz, Wójtowicz, Agnieszka, Waksmundzka-Hajnos, Monika, Olech, Marta, Nowak, Renata, Polak, Renata, Oniszczuk, Anna
Format: Artigo
Sprog:Inglês
Udgivet: Hindawi 2018
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5817325/
https://ncbi.nlm.nih.gov/pubmed/29507816
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/7830546
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