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Effect of curcumin on amyloid‐like aggregates generated from methionine‐oxidized apolipoprotein A‐I
Curcumin is a polyphenolic phytonutrient that has antineurodegenerative properties. In this study, we investigated the anti‐amyloidogenic properties of curcumin. Following incubation with curcumin, intrinsic tryptophan fluorescence emission of apolipoprotein (apo) A‐I was strongly quenched. At the s...
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| Publié dans: | FEBS Open Bio |
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| Auteurs principaux: | , , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
John Wiley and Sons Inc.
2018
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5794470/ https://ncbi.nlm.nih.gov/pubmed/29435420 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/2211-5463.12372 |
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