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Is perceived intolerance to milk and wheat associated with the corresponding IgG and IgA food antibodies? A cross sectional study in subjects with morbid obesity and gastrointestinal symptoms

BACKGROUND: Serum IgG and IgA food antibodies have been used for dietary advice to subjects with gastrointestinal symptoms and perceived food intolerance, but the role of these antibodies in mediating intolerance is controversial. The present study investigated associations between perceived gastroi...

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Bibliografski detalji
Izdano u:BMC Gastroenterol
Glavni autori: Kvehaugen, Anne Stine, Tveiten, Dag, Farup, Per G.
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2018
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5789698/
https://ncbi.nlm.nih.gov/pubmed/29378512
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12876-018-0750-x
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