Is perceived intolerance to milk and wheat associated with the corresponding IgG and IgA food antibodies? A cross sectional study in subjects with morbid obesity and gastrointestinal symptoms

BACKGROUND: Serum IgG and IgA food antibodies have been used for dietary advice to subjects with gastrointestinal symptoms and perceived food intolerance, but the role of these antibodies in mediating intolerance is controversial. The present study investigated associations between perceived gastroi...

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Vydáno v:BMC Gastroenterol
Hlavní autoři: Kvehaugen, Anne Stine, Tveiten, Dag, Farup, Per G.
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2018
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5789698/
https://ncbi.nlm.nih.gov/pubmed/29378512
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12876-018-0750-x
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