Is perceived intolerance to milk and wheat associated with the corresponding IgG and IgA food antibodies? A cross sectional study in subjects with morbid obesity and gastrointestinal symptoms

BACKGROUND: Serum IgG and IgA food antibodies have been used for dietary advice to subjects with gastrointestinal symptoms and perceived food intolerance, but the role of these antibodies in mediating intolerance is controversial. The present study investigated associations between perceived gastroi...

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Publicado en:BMC Gastroenterol
Main Authors: Kvehaugen, Anne Stine, Tveiten, Dag, Farup, Per G.
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2018
Assuntos:
Research Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5789698/
https://ncbi.nlm.nih.gov/pubmed/29378512
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12876-018-0750-x
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