Φορτώνει......
Manipulating the Phytic Acid Content of Rice Grain Toward Improving Micronutrient Bioavailability
Myo-inositol hexaphosphate, also known as phytic acid (PA), is the most abundant storage form of phosphorus in seeds. PA acts as a strong chelator of metal cations to form phytate and is considered an anti-nutrient as it reduces the bioavailability of important micronutrients. Although the major nut...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Rice (N Y) |
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| Κύριοι συγγραφείς: | , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Springer US
2018
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5764899/ https://ncbi.nlm.nih.gov/pubmed/29327163 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12284-018-0200-y |
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