Proteomic analysis of low-molecular-weight glutenin subunits and relationship with their genes in a common wheat variety

Although many studies on low-molecular-weight glutenin subunit (LMW-GS) function have been reported, a comprehensive comparison between specific genes and their protein product is still lacking. This study aimed to link the 43 genes isolated from the Korean wheat variety “Jokyoung” in the authors’ p...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:3 Biotech
Main Authors: Beom, Hye-Rang, Kim, Jin Sun, Jang, You-Ran, Lim, Sun-Hyung, Kim, Chang-Kug, Lee, Choung Keun, Lee, Jong-Yeol
Format: Artigo
Jezik:Inglês
Izdano: Springer Berlin Heidelberg 2018
Teme:
Original Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5756151/
https://ncbi.nlm.nih.gov/pubmed/29354367
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-017-1081-2
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