Caricamento...
Resveratrol: A novel type of topoisomerase II inhibitor
Resveratrol, a polyphenol found in various plant sources, has gained attention as a possible agent responsible for the purported health benefits of certain foods, such as red wine. Despite annual multi-million dollar market sales as a nutriceutical, there is little consensus about the physiological...
Salvato in:
| Pubblicato in: | J Biol Chem |
|---|---|
| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Biochemistry and Molecular Biology
2017
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5743075/ https://ncbi.nlm.nih.gov/pubmed/29074616 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M117.810580 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|