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URINARY HIPPURIC ACID AFTER INGESTION OF EDIBLE FRUITS
Aim of this study was to evaluate the biotransformation of simple phenols after ingestion of edible fruits and mixed food. It was analyzed hippuric acid in urine as biomarker of conjugation in the liver cells of glycine with aromatic phenolic acids such benzoic and salicylic acid from ingested food....
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| Publicat a: | Bosn J Basic Med Sci |
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| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Association of Basic Medical Sciences of Federation of Bosnia and Herzegovina
2008
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5724873/ https://ncbi.nlm.nih.gov/pubmed/18318670 |
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