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Development of new analytical methods for the determination of caffeine content in aqueous solution of green coffee beans

BACKGROUND: This study was conducted to develop fast and cost effective methods for the determination of caffeine in green coffee beans. In the present work direct determination of caffeine in aqueous solution of green coffee bean was performed using FT-IR-ATR and fluorescence spectrophotometry. Caf...

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Detalles Bibliográficos
Publicado en:Chem Cent J
Main Authors: Weldegebreal, Blen, Redi-Abshiro, Mesfin, Chandravanshi, Bhagwan Singh
Formato: Artigo
Idioma:Inglês
Publicado: Springer International Publishing 2017
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5716962/
https://ncbi.nlm.nih.gov/pubmed/29209861
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13065-017-0356-3
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