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An accurate description of Aspergillus niger organic acid batch fermentation through dynamic metabolic modelling

BACKGROUND: Aspergillus niger fermentation has provided the chief source of industrial citric acid for over 50 years. Traditional strain development of this organism was achieved through random mutagenesis, but advances in genomics have enabled the development of genome-scale metabolic modelling tha...

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Vydáno v:Biotechnol Biofuels
Hlavní autoři: Upton, Daniel J., McQueen-Mason, Simon J., Wood, A. Jamie
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2017
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5679502/
https://ncbi.nlm.nih.gov/pubmed/29151887
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-017-0950-6
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