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An accurate description of Aspergillus niger organic acid batch fermentation through dynamic metabolic modelling

BACKGROUND: Aspergillus niger fermentation has provided the chief source of industrial citric acid for over 50 years. Traditional strain development of this organism was achieved through random mutagenesis, but advances in genomics have enabled the development of genome-scale metabolic modelling tha...

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Dades bibliogràfiques
Publicat a:Biotechnol Biofuels
Autors principals: Upton, Daniel J., McQueen-Mason, Simon J., Wood, A. Jamie
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2017
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5679502/
https://ncbi.nlm.nih.gov/pubmed/29151887
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-017-0950-6
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