Nutritional control of antibiotic production by Streptomyces platensis MA7327: importance of L-aspartic acid

Streptomyces platensis MA7327 is a bacterium producing interesting antibiotics, which act by the novel mechanism of inhibiting fatty acid biosynthesis. The antibiotics produced by this actinomycete are platensimycin and platencin plus some minor related antibiotics. Platensimycin and platencin have...

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Detalhes bibliográficos
Publicado no:J Antibiot (Tokyo)
Main Authors: Falzone, Maria, Crespo, Emmanuel, Jones, Klarissa, Khan, Gulaba, Korn, Victoria L, Patel, Amreen, Patel, Mira, Patel, Krishnaben, Perkins, Carrie, Siddiqui, Sana, Stenger, Drew, Yu, Eileen, Gelber, Michael, Scheffler, Robert, Nayda, Vasyl, Ravin, Ariela, Komal, Ronica, Rudolf, Jeffrey D, Shen, Ben, Gullo, Vincent, Demain, Arnold L
Formato: Artigo
Idioma:Inglês
Publicado em: 2017
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5642980/
https://ncbi.nlm.nih.gov/pubmed/28465627
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ja.2017.49
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