Consumers’ Response to an On‐Shelf Nutrition Labelling System in Supermarkets: Evidence to Inform Policy and Practice

POLICY POINTS: On‐shelf nutrition labelling systems in supermarkets, such as the Guiding Stars system, are intended to provide consumers with simple, standardized nutrition information to support more informed and healthier food choices. Policies that support the provision of simplified nutrition la...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Milbank Q
Main Authors: HOBIN, ERIN, BOLLINGER, BRYAN, SACCO, JOCELYN, LIEBMAN, ELI, VANDERLEE, LANA, ZUO, FEI, ROSELLA, LAURA, L'ABBE, MARY, MANSON, HEATHER, HAMMOND, DAVID
Format: Artigo
Jezik:Inglês
Izdano: John Wiley and Sons Inc. 2017
Teme:
Original Investigations
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5594320/
https://ncbi.nlm.nih.gov/pubmed/28895220
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1468-0009.12277
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