ロード中...
Does Opening a Supermarket in a Food Desert Change the Food Environment?()
Improving access to healthy foods in low-income neighborhoods is a national priority. Our study evaluated the impact of opening a supermarket in a ‘food desert’ on healthy food access, availability and prices in the local food environment. We conducted 30 comprehensive in-store audits collecting inf...
保存先:
| 出版年: | Health Place |
|---|---|
| 主要な著者: | , , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2017
|
| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5588682/ https://ncbi.nlm.nih.gov/pubmed/28648926 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.healthplace.2017.06.002 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|