A carregar...

Beer Polyphenols and Menopause: Effects and Mechanisms—A Review of Current Knowledge

Beer is one of the most frequently consumed fermented beverages in the world, and it has been part of the human diet for thousands of years. Scientific evidence obtained from the development of new techniques of food analysis over the last two decades suggests that polyphenol intake derived from mod...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Oxid Med Cell Longev
Main Authors: Sandoval-Ramírez, Berner Andrée, M. Lamuela-Raventós, Rosa, Estruch, Ramon, Sasot, Gemma, Doménech, Monica, Tresserra-Rimbau, Anna
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5585550/
https://ncbi.nlm.nih.gov/pubmed/28904736
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2017/4749131
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!