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Functional and Structural Benefits Induced by Omega-3 Polyunsaturated Fatty Acids During Aging

BACKGROUND: Omega-3 polyunsaturated fatty acids (n-3 PUFA) are structural components of the brain and are indispensable for neuronal membrane synthesis. Along with decline in cognition, decreased synaptic density and neuronal loss, normal aging is accompanied by a reduction in n-3 PUFA concentration...

詳細記述

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書誌詳細
出版年:Curr Neuropharmacol
第一著者: Cutuli, Debora
フォーマット: Artigo
言語:Inglês
出版事項: Bentham Science Publishers 2017
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5543674/
https://ncbi.nlm.nih.gov/pubmed/27306037
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2174/1570159X14666160614091311
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