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Omega-3 Polyunsaturated Fatty Acids: Benefits and Endpoints in Sport

The influence of nutrition has the potential to substantially affect physical function and body metabolism. Particular attention has been focused on omega-3 polyunsaturated fatty acids (n-3 PUFAs), which can be found both in terrestrial features and in the marine world. They are responsible for nume...

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Podrobná bibliografie
Vydáno v:Nutrients
Hlavní autoři: Gammone, Maria Alessandra, Riccioni, Graziano, Parrinello, Gaspare, D’Orazio, Nicolantonio
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6357022/
https://ncbi.nlm.nih.gov/pubmed/30591639
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11010046
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