Incorporating Added Sugar Improves the Performance of the Health Star Rating Front-of-Pack Labelling System in Australia

Background: The Health Star Rating (HSR) is an interpretive front-of-pack labelling system that rates the overall nutritional profile of packaged foods. The algorithm underpinning the HSR includes total sugar content as one of the components. This has been criticised because intrinsic sugars natural...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Peters, Sanne A. E., Dunford, Elizabeth, Jones, Alexandra, Ni Mhurchu, Cliona, Crino, Michelle, Taylor, Fraser, Woodward, Mark, Neal, Bruce
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2017
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5537816/
https://ncbi.nlm.nih.gov/pubmed/28678187
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9070701
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