Microbial Resources and Enological Significance: Opportunities and Benefits

Among the innovative trends in the wine sector, the continuous exploration of enological properties associated with wine microbial resources represents a cornerstone driver of quality improvement. Since the advent of starter cultures technology, the attention has been focused on intraspecific biodiv...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Front Microbiol
Egile Nagusiak: Petruzzi, Leonardo, Capozzi, Vittorio, Berbegal, Carmen, Corbo, Maria R., Bevilacqua, Antonio, Spano, Giuseppe, Sinigaglia, Milena
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Frontiers Media S.A. 2017
Gaiak:
Microbiology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5462979/
https://ncbi.nlm.nih.gov/pubmed/28642742
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.00995
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak