Sake lees extract improves hepatic lipid accumulation in high fat diet-fed mice

BACKGROUND: Nonalcoholic fatty liver disease (NAFLD) is increasing worldwide as one of the leading causes of chronic liver disease. Sake lees (SL) are secondary products of sake manufacturing and are considered to have beneficial effects on human health. To investigate these effects, we used high fa...

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Bibliografiske detaljer
Udgivet i:Lipids Health Dis
Main Authors: Kubo, Hisako, Hoshi, Masato, Matsumoto, Takuya, Irie, Motoko, Oura, Shin, Tsutsumi, Hiroko, Hata, Yoji, Yamamoto, Yasuko, Saito, Kuniaki
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2017
Fag:
Research
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5457550/
https://ncbi.nlm.nih.gov/pubmed/28578672
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-017-0501-y
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