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Sake lees extract improves hepatic lipid accumulation in high fat diet-fed mice
BACKGROUND: Nonalcoholic fatty liver disease (NAFLD) is increasing worldwide as one of the leading causes of chronic liver disease. Sake lees (SL) are secondary products of sake manufacturing and are considered to have beneficial effects on human health. To investigate these effects, we used high fa...
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| Publicado no: | Lipids Health Dis |
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| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5457550/ https://ncbi.nlm.nih.gov/pubmed/28578672 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-017-0501-y |
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