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Sake lees extract improves hepatic lipid accumulation in high fat diet-fed mice

BACKGROUND: Nonalcoholic fatty liver disease (NAFLD) is increasing worldwide as one of the leading causes of chronic liver disease. Sake lees (SL) are secondary products of sake manufacturing and are considered to have beneficial effects on human health. To investigate these effects, we used high fa...

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Detalhes bibliográficos
Publicado no:Lipids Health Dis
Main Authors: Kubo, Hisako, Hoshi, Masato, Matsumoto, Takuya, Irie, Motoko, Oura, Shin, Tsutsumi, Hiroko, Hata, Yoji, Yamamoto, Yasuko, Saito, Kuniaki
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2017
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5457550/
https://ncbi.nlm.nih.gov/pubmed/28578672
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-017-0501-y
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