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Characteristics of an Acid Protease from Maize Endosperm

An assay has been developed to measure protease activity in endosperm extracts of maize seeds. With hemoglobin as substrate, the enzyme(s) has a pH optimum of 3.8 and a temperature optimum of 46 C. It also degrades gliadin, edestin, bovine serum albumin, and partially hydrolyzed zein and glutelin un...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Harvey, B. M. R., Oaks, A.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1974
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC543247/
https://ncbi.nlm.nih.gov/pubmed/16658722
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