Characteristics of an Acid Protease from Maize Endosperm
An assay has been developed to measure protease activity in endosperm extracts of maize seeds. With hemoglobin as substrate, the enzyme(s) has a pH optimum of 3.8 and a temperature optimum of 46 C. It also degrades gliadin, edestin, bovine serum albumin, and partially hydrolyzed zein and glutelin un...
Guardat en:
| Publicat a: | Plant Physiol |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1974
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC543247/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658722/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.53.3.449 |
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