Yüklüyor......

Separation and Characterization of Potato Lipid Acylhydrolases

Three distinct potato (Solanum tuberosum) lipid acyl-hydrolases have been isolated and characterized. Nonfluorescent esters of the fluorescent alcohols, N-methylindoxyl and N-methylumbelliferone, have been used as convenient substrates for lipid acyl-hydrolase estimation. Enzyme I has been shown to...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Hasson, Edna P., Laties, George G.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1976
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC541979/
https://ncbi.nlm.nih.gov/pubmed/16659438
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!