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Comparative and functional genomics of the Lactococcus lactis taxon; insights into evolution and niche adaptation

BACKGROUND: Lactococcus lactis is among the most widely studied lactic acid bacterial species due to its long history of safe use and economic importance to the dairy industry, where it is exploited as a starter culture in cheese production. RESULTS: In the current study, we report on the complete s...

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Foilsithe in:BMC Genomics
Main Authors: Kelleher, Philip, Bottacini, Francesca, Mahony, Jennifer, Kilcawley, Kieran N., van Sinderen, Douwe
Formáid: Artigo
Teanga:Inglês
Foilsithe: BioMed Central 2017
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5372332/
https://ncbi.nlm.nih.gov/pubmed/28356072
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-017-3650-5
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