Coevolution with bacteria drives the evolution of aerobic fermentation in Lachancea kluyveri

The Crabtree positive yeasts, such as Saccharomyces cerevisiae, prefer fermentation to respiration, even under fully aerobic conditions. The selective pressures that drove the evolution of this trait remain controversial because of the low ATP yield of fermentation compared to respiration. Here we p...

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Détails bibliographiques
Publié dans:PLoS One
Auteurs principaux: Zhou, Nerve, Swamy, Krishna B. S., Leu, Jun-Yi, McDonald, Michael J., Galafassi, Silvia, Compagno, Concetta, Piškur, Jure
Format: Artigo
Langue:Inglês
Publié: Public Library of Science 2017
Sujets:
Research Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5345805/
https://ncbi.nlm.nih.gov/pubmed/28282411
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0173318
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