Coevolution with bacteria drives the evolution of aerobic fermentation in Lachancea kluyveri

The Crabtree positive yeasts, such as Saccharomyces cerevisiae, prefer fermentation to respiration, even under fully aerobic conditions. The selective pressures that drove the evolution of this trait remain controversial because of the low ATP yield of fermentation compared to respiration. Here we p...

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Dades bibliogràfiques
Publicat a:PLoS One
Autors principals: Zhou, Nerve, Swamy, Krishna B. S., Leu, Jun-Yi, McDonald, Michael J., Galafassi, Silvia, Compagno, Concetta, Piškur, Jure
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2017
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5345805/
https://ncbi.nlm.nih.gov/pubmed/28282411
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0173318
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