Supplementation of cow milk naturally enriched in polyunsaturated fatty acids and polyphenols to growing rats

This study investigated whether intake of cow milk, naturally enriched with polyunsaturated fatty acids (PUFA, omega-3) and polyphenols (from propolis extract and vitamin E), from manipulation of cow’s diet, would result in positive metabolic effects in rats from weaning until adulthood. Male Wistar...

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Detaylı Bibliyografya
Yayımlandı:PLoS One
Asıl Yazarlar: Santos, Nadine W., Yoshimura, Emerson H., Mareze-Costa, Cecília E., Machado, Erica, Agustinho, Bruna C., Pereira, Lucelia M., Brito, Márcia N., Brito, Nilton A., Zeoula, Lucia M.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Public Library of Science 2017
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5340374/
https://ncbi.nlm.nih.gov/pubmed/28267800
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0172909
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