Supplementation of cow milk naturally enriched in polyunsaturated fatty acids and polyphenols to growing rats

This study investigated whether intake of cow milk, naturally enriched with polyunsaturated fatty acids (PUFA, omega-3) and polyphenols (from propolis extract and vitamin E), from manipulation of cow’s diet, would result in positive metabolic effects in rats from weaning until adulthood. Male Wistar...

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Vydáno v:PLoS One
Hlavní autoři: Santos, Nadine W., Yoshimura, Emerson H., Mareze-Costa, Cecília E., Machado, Erica, Agustinho, Bruna C., Pereira, Lucelia M., Brito, Márcia N., Brito, Nilton A., Zeoula, Lucia M.
Médium: Artigo
Jazyk:Inglês
Vydáno: Public Library of Science 2017
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5340374/
https://ncbi.nlm.nih.gov/pubmed/28267800
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0172909
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