Cargando...
Determination of Listeria monocytogenes Growth during Mushroom Production and Distribution
In the EU, food is considered safe with regard to Listeria monocytogenes if its numbers do not exceed 100 CFU/g throughout the shelf-life of the food. Therefore, it is important to determine if a food supports growth of L. monocytogenes. Challenge studies to determine the ability of a food to suppor...
Gardado en:
| Publicado en: | Foods |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI
2013
|
| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5302272/ https://ncbi.nlm.nih.gov/pubmed/28239137 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods2040544 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|