ロード中...
Changes in Metabolically Active Bacterial Community during Rumen Development, and Their Alteration by Rhubarb Root Powder Revealed by 16S rRNA Amplicon Sequencing
The objective of this present study was to explore the initial establishment of metabolically active bacteria and subsequent evolution in four fractions: rumen solid-phase (RS), liquid-phase (RL), protozoa-associated (RP), and epithelium-associated (RE) through early weaning and supplementing rhubar...
保存先:
| 出版年: | Front Microbiol |
|---|---|
| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Frontiers Media S.A.
2017
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5293741/ https://ncbi.nlm.nih.gov/pubmed/28223972 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.00159 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|