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Chemical and Cellular Assays Combined with In Vitro Digestion to Determine the Antioxidant Activity of Flavonoids from Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Leaves

Oxidative stress is highly associated with the development of cardiovascular diseases and cancer and has drawn great attention. Natural products suggest a potential role in prevention of these disorders. The aim of this study was to investigate the antioxidant and anti-cancer properties of Chinese b...

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Bibliografiske detaljer
Udgivet i:PLoS One
Main Authors: Zhang, Yu, Chen, Shiguo, Wei, Chaoyang, Gong, Hui, Li, Lanqi, Ye, Xingqian
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5135101/
https://ncbi.nlm.nih.gov/pubmed/27911932
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0167484
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