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Stress Factors During Cattle Slaughter
Monitoring animal welfare at a slaughterhouse is somehow different from the situation on the farm. The throughput numbers can be very high, and there is no possibility to know the individual history, background or habits of each animal. The animals are unfamiliar to the staff and viceversa. Furtherm...
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| Pubblicato in: | Ital J Food Saf |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
PAGEPress Publications, Pavia, Italy
2014
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5076716/ https://ncbi.nlm.nih.gov/pubmed/27800349 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2014.1682 |
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