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Food Labelling: A Brief Analysis of European Regulation 1169/2011
The variety of labelling legislations of single European (EU) Member States hinders legal certainty for consumers. The standardisation pursued by EU Regulation 1169/2011 will at long last provide the 28 EU Member States with a common legislation. The present article carries out a summary benchmarkin...
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| Publicado no: | Ital J Food Saf |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
PAGEPress Publications, Pavia, Italy
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5076719/ https://ncbi.nlm.nih.gov/pubmed/27800352 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2014.1703 |
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