Effects of protein and phosphate buffer concentrations on thermal denaturation of lysozyme analyzed by isoconversional method

Thermal denaturation of lysozymes was studied as a function of protein concentration, phosphate buffer concentration, and scan rate using differential scanning calorimetry (DSC), which was then analyzed by the isoconversional method. The results showed that lysozyme thermal denaturation was only sli...

Fuld beskrivelse

Na minha lista:
Bibliografiske detaljer
Udgivet i:Bioengineered
Main Authors: Cao, X.M., Tian, Y., Wang, Z.Y., Liu, Y.W., Wang, C.X.
Format: Artigo
Sprog:Inglês
Udgivet: Taylor & Francis 2016
Fag:
Research Paper
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4970591/
https://ncbi.nlm.nih.gov/pubmed/27459596
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21655979.2016.1197629
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker