Nisin-Producing Lactococcus lactis Strains Isolated from Human Milk

Characterization by partial 16S rRNA gene sequencing, ribotyping, and green fluorescent protein-based nisin bioassay revealed that 6 of 20 human milk samples contained nisin-producing Lactococcus lactis bacteria. This suggests that the history of humans consuming nisin is older than the tradition of...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Autores principales: Beasley, Shea S., Saris, Per E. J.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 2004
Materias:
Food Microbiology
Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC492443/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15294850/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.70.8.5051-5053.2004
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