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Explicit-water theory for the salt-specific effects and Hofmeister series in protein solutions
Effects of addition of salts on stability of aqueous protein solutions are studied theoretically and the results are compared with experimental data. In our approach, all the interacting species, proteins, ions, and water molecules, are accounted for explicitly. Water molecules are modeled as hard s...
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| Publicat a: | J Chem Phys |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
AIP Publishing LLC
2016
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4902819/ https://ncbi.nlm.nih.gov/pubmed/27276970 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1063/1.4953067 |
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