Wild food plants and fungi used in the mycophilous Tibetan community of Zhagana (Tewo County, Gansu, China)

BACKGROUND: The aim of the study was to investigate knowledge and use of wild food plants and fungi in a highland valley in the Gannan Tibetan Autonomous Region on the north-eastern edges of the Tibetan Plateau. METHODS: Field research was carried out in four neighbouring villages in a mountain vall...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Ethnobiol Ethnomed
Egile Nagusiak: Kang, Jin, Kang, Yongxiang, Ji, Xiaolian, Guo, Quanping, Jacques, Guillaume, Pietras, Marcin, Łuczaj, Nasim, Li, Dengwu, Łuczaj, Łukasz
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2016
Gaiak:
Research
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4890536/
https://ncbi.nlm.nih.gov/pubmed/27251364
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13002-016-0094-y
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak